Robot Coupe CL52E Vegetable Preparation Machine 851045
Silverchef Certified Used
Robot Coupe CL52E Vegetable Preparation Machine
Location: Melbourne (Laverton)
Condition: Certified Used (SILVER) — inspected and suitable for commercial use. Note: Unit exhibits scratches and dents consistent with previous use.
A robust, professional-grade solution for high-volume food preparation, the Robot Coupe CL52E is designed to handle continuous vegetable processing with ease. Featuring a large stainless steel feed head and chute, this machine offers two distinct feed hoppers in a single head to accommodate a variety of vegetables. Whether slicing, dicing, or julienning, the powerful magnetic safety system with motor brake ensures operator safety while delivering consistent results at 425 RPM.
Key Features
- Large opening continuous vegetable feed head for high-volume processing
- Stainless steel feed head and chute for durability and hygiene
- 2 Feed hoppers in a single head for versatile processing (large cylindrical and large oval)
- Powerful 1-speed motor operating at 425 RPM
- Magnetic safety system with motor brake for immediate stopping
- Lever-activated auto restart for efficient workflow
- Stainless steel (S/S) finish suitable for demanding kitchen environments
- Single phase, 10 amp power supply for easy installation
Included Discs & Accessories
- 3mm S Blade
- 2 x 5mm Slicing Discs
- 8mm Slicing Disc
- 2.5mm Julienne Disc
- 8mm Dicing Disc
- 2 x 20mm Dicing Discs
- 2 x 22mm Slicing Discs
- Complete attachment kit: Vegie Head, Sling Plate, and Plunger
Technical Specifications
- Model: Robot Coupe CL52E
- Motor Speed: 425 RPM
- Power: Single Phase, 10 Amp
- Finish: Stainless Steel (S/S)
- Dimensions (W x D x H): 350mm W x 290–360mm D x 680mm H
- Weight: 30 kg
- Safety: Magnetic system with motor brake
Ideally suited for mid-to-large kitchens, catering operations, and institutional prep in Melbourne and surrounding areas. Its compact footprint and comprehensive disc set allow for diverse menu creation, from fine salads to coarse vegetable stews.
If you require further details on the specific disc configurations or wish to arrange an inspection in Laverton, please inquire directly for the latest availability and condition verification.
Silverchef Certified Used
Robot Coupe CL52E Vegetable Preparation Machine
Location: Melbourne (Laverton)
Condition: Certified Used (SILVER) — inspected and suitable for commercial use. Note: Unit exhibits scratches and dents consistent with previous use.
A robust, professional-grade solution for high-volume food preparation, the Robot Coupe CL52E is designed to handle continuous vegetable processing with ease. Featuring a large stainless steel feed head and chute, this machine offers two distinct feed hoppers in a single head to accommodate a variety of vegetables. Whether slicing, dicing, or julienning, the powerful magnetic safety system with motor brake ensures operator safety while delivering consistent results at 425 RPM.
Key Features
- Large opening continuous vegetable feed head for high-volume processing
- Stainless steel feed head and chute for durability and hygiene
- 2 Feed hoppers in a single head for versatile processing (large cylindrical and large oval)
- Powerful 1-speed motor operating at 425 RPM
- Magnetic safety system with motor brake for immediate stopping
- Lever-activated auto restart for efficient workflow
- Stainless steel (S/S) finish suitable for demanding kitchen environments
- Single phase, 10 amp power supply for easy installation
Included Discs & Accessories
- 3mm S Blade
- 2 x 5mm Slicing Discs
- 8mm Slicing Disc
- 2.5mm Julienne Disc
- 8mm Dicing Disc
- 2 x 20mm Dicing Discs
- 2 x 22mm Slicing Discs
- Complete attachment kit: Vegie Head, Sling Plate, and Plunger
Technical Specifications
- Model: Robot Coupe CL52E
- Motor Speed: 425 RPM
- Power: Single Phase, 10 Amp
- Finish: Stainless Steel (S/S)
- Dimensions (W x D x H): 350mm W x 290–360mm D x 680mm H
- Weight: 30 kg
- Safety: Magnetic system with motor brake
Ideally suited for mid-to-large kitchens, catering operations, and institutional prep in Melbourne and surrounding areas. Its compact footprint and comprehensive disc set allow for diverse menu creation, from fine salads to coarse vegetable stews.
If you require further details on the specific disc configurations or wish to arrange an inspection in Laverton, please inquire directly for the latest availability and condition verification.