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Prismafood
Prismafood Spiral Mixers - SFR30
Product Code:
SFR30
Availability:
Currently out of stock. Please contact us for availability of this item.
$3,454.00
$2,347.97
Sale 32%

$3,140.00
$2,134.52
Sale 32%


Rent-try-buy from $4.25 per day*

pay in Installments from $13 per week*
**Winter Sale valid until 29th August 2025**
The Prismafood spiral mixer with rising top and extractable bowl is the ideal equipment for pizzerias, bakeries, and families. The particular shape of the spiral allows for obtaining a perfectly mixed dough in a few minutes. The bowl, the spiral, the central column, and the protection grid are made of stainless steel. The gearbox is made of an oil bath gearmotor.
Key Features:
- Tilt Head: 32 Litre / 24kg Dough
- Speed: Bowl 10RPM, Spiral arm 120RPM
- Italian made
- Hygienic stainless steel body
- Stainless steel bowl hooks & shaft
- Lift the safety guard
- Castors
- Simple to use controls
- Timer
- Rising top and extractable bowl
- Bowl diameter 400mm
- 88 kg dough/hour
Dimensions: 435mm W x 750 D x 810 H
Net Weight (Kg): 95
Power: 240V; 1.1kW; 10A outlet required
*Total dry ingredients would include 2% salt, 1% sugar, 1% yeast, and 5% oil in the case of most pizza doughs.
*Also, most pizza dough has approx. 60 to 65% water, depending on the quality of the flour used and maker preference Overloading machines and/or using the incorrect speed can cause damage & will void warranty.
Warranty: 2 Years Parts and Labour
N.B Images are for illustrative purposes only Specifications are subject to change without notice.
**Winter Sale valid until 29th August 2025**
The Prismafood spiral mixer with rising top and extractable bowl is the ideal equipment for pizzerias, bakeries, and families. The particular shape of the spiral allows for obtaining a perfectly mixed dough in a few minutes. The bowl, the spiral, the central column, and the protection grid are made of stainless steel. The gearbox is made of an oil bath gearmotor.
Key Features:
- Tilt Head: 32 Litre / 24kg Dough
- Speed: Bowl 10RPM, Spiral arm 120RPM
- Italian made
- Hygienic stainless steel body
- Stainless steel bowl hooks & shaft
- Lift the safety guard
- Castors
- Simple to use controls
- Timer
- Rising top and extractable bowl
- Bowl diameter 400mm
- 88 kg dough/hour
Dimensions: 435mm W x 750 D x 810 H
Net Weight (Kg): 95
Power: 240V; 1.1kW; 10A outlet required
*Total dry ingredients would include 2% salt, 1% sugar, 1% yeast, and 5% oil in the case of most pizza doughs.
*Also, most pizza dough has approx. 60 to 65% water, depending on the quality of the flour used and maker preference Overloading machines and/or using the incorrect speed can cause damage & will void warranty.
Warranty: 2 Years Parts and Labour
N.B Images are for illustrative purposes only Specifications are subject to change without notice.