Moffat STARTC63EM Pizza Deck Oven 878467
Moffat STARTC63EM Pizza Deck Oven
Location: Melbourne
Condition: Certified Used (SILVER) — inspected and suitable for commercial use. Note: Item has cosmetic scratches and dents.
Built for small-to-mid size pizzerias and busy café kitchens, the Moffat STARTC63EM Pizza Deck Oven delivers reliable deck-oven performance in a compact, easy-to-position footprint. Electromechanical controls and an easy-to-read internal temperature display support straightforward operation, while high heat capability up to 400°C helps achieve fast bakes and crisp bases.
Key Features
- Electromechanical controls with easy-to-read internal temperature display
- High temperature range: Up to 400°C for pizza-focused performance
- Heating tiles for consistent deck heat and bake results
- Freestanding, on-feet design for simple placement and cleaning access
- Stainless steel (S/S) finish for durability and easier wipe-downs
- Single phase power for common commercial kitchen electrical setups
Benefits
- Compact footprint supports tight back-of-house layouts and smaller prep areas
- Simple controls reduce training time and help maintain consistent output in service
- High maximum temperature supports fast recovery and strong crust development
- Certified used value — professional-grade equipment inspected for commercial use
Technical Specifications
- Model: Moffat STARTC63EM
- Type: Pizza deck oven
- Dimensions (W x D x H): 662mm x 513mm x 366mm
- Weight: 40 kg
- Temperature Range: Up to 400°C
- Power Supply: 10 Amp, 1 Phase
- Finish: Stainless Steel (S/S)
- Construction/Notes: On feet; heating tiles
A practical choice for operators needing a robust, space-efficient deck oven to support consistent pizza production during peak periods.
Moffat STARTC63EM Pizza Deck Oven
Location: Melbourne
Condition: Certified Used (SILVER) — inspected and suitable for commercial use. Note: Item has cosmetic scratches and dents.
Built for small-to-mid size pizzerias and busy café kitchens, the Moffat STARTC63EM Pizza Deck Oven delivers reliable deck-oven performance in a compact, easy-to-position footprint. Electromechanical controls and an easy-to-read internal temperature display support straightforward operation, while high heat capability up to 400°C helps achieve fast bakes and crisp bases.
Key Features
- Electromechanical controls with easy-to-read internal temperature display
- High temperature range: Up to 400°C for pizza-focused performance
- Heating tiles for consistent deck heat and bake results
- Freestanding, on-feet design for simple placement and cleaning access
- Stainless steel (S/S) finish for durability and easier wipe-downs
- Single phase power for common commercial kitchen electrical setups
Benefits
- Compact footprint supports tight back-of-house layouts and smaller prep areas
- Simple controls reduce training time and help maintain consistent output in service
- High maximum temperature supports fast recovery and strong crust development
- Certified used value — professional-grade equipment inspected for commercial use
Technical Specifications
- Model: Moffat STARTC63EM
- Type: Pizza deck oven
- Dimensions (W x D x H): 662mm x 513mm x 366mm
- Weight: 40 kg
- Temperature Range: Up to 400°C
- Power Supply: 10 Amp, 1 Phase
- Finish: Stainless Steel (S/S)
- Construction/Notes: On feet; heating tiles
A practical choice for operators needing a robust, space-efficient deck oven to support consistent pizza production during peak periods.