Mecnosud PK25AM Spiral Mixer

Location: Surfers Paradise QLD

Condition: Certified Used (SILVER) — inspected and suitable for commercial use. Note: Item has cosmetic scratches and dents.

Built for consistent dough development in busy bakehouses and prep kitchens, the Mecnosud PK25AM Spiral Mixer combines a 33L bowl with practical, space-aware design. With a tilting head, removable bowl, and a controlled mixing action (10 RPM bowl / 100 RPM spiral), it suits operators needing dependable batches without moving to larger three-phase equipment.

Key Features

• 33L bowl capacity for commercial dough production
• Mixing capacity: Up to 20kg finished dough / up to 12.5kg dry flour
• Tilting head and removable bowl for easier loading, unloading, and cleaning
• Dough hook with spiral mixing action for strong gluten development
• Wire guard for safer operation in production environments
• Timer function to support repeatable batches
• On castors to assist with positioning and wash-down access
• White finish (note: cosmetic wear present)

Benefits

• Ideal for small to medium bakeries, cafés, and catering prep needing consistent dough results
• Single-phase, 10 Amp power suits many Australian kitchens without electrical upgrades
• Controlled speeds help produce uniform dough while reducing operator input
• Mobile 95kg frame provides stability in use with easier relocation when required

Technical Specifications

• Model: Mecnosud PK25AM
• Type: Spiral Mixer
• Bowl Capacity: 33 Litres
• Mixing Capacity: Up to 20kg finished dough / up to 12.5kg dry flour
• Speed: Bowl 10 RPM / Spiral 100 RPM
• Power: 10 Amp, 1 Phase
• Dimensions (W x D x H): 425mm x 760mm x 800mm
• Weight: 95kg
• Mobility: On castors
• Safety: Wire guard
• Finish: White

A practical spiral mixer choice for dough-heavy menus where batch consistency, standard-power compatibility, and easy handling matter most — well suited to production kitchens managing daily bread, pizza, and dough prep.