FED-X
FED-X Chef Base Refrigerated Drawer Bench 263L XCB-48
**Extended FED-X Frenzy Promotion - use the discount code: FRENZY14 at checkout for a further 14% discount valid until 30th December**
Incorporating a refrigerated chef base into your kitchen, specifically designed to support Gasmax cooking equipment, offers several strategic benefits that can significantly enhance both the functionality and efficiency of your cooking environment.
Here’s why it’s a smart addition: Seamless Integration with Gasmax Equipment, optimized space utilisation, increased efficiency and productivity, improved workflow and organisation, energy efficiency.
Key Features:
- Gross Volume: 263L
- Max Ambient Temperature: 32℃, 65% Relative Humidity
- Temperature Range: -1 to +5℃
- Stainless steel interior and exterior with rounded corners for easy cleaning
- 60mm HFCs and CFCs free foam body insulation
- Tropicalised for Australian conditions
- User-friendly digital controls
- Rapid recovery rate
- Fan-forced evaporator cooling
- Heavy-duty castors with front-wheel brakes
- Austrian Fulterer door runners for smooth, reliable operation with durability
- Equipped with two drawers to hold cold ingredients, compatible with gastronomy Pan (sold separately) in various configurations
- Each drawer gasket is removable for easy cleaning and maintenance
- Raised Edge Top & Removable Magnetic Drawer Gaskets (GN pan is required for using this unit)
-
Additional Information:
- Drawers: 2
- Depth: 530mm
- Pan (height): 100mm
- Foaming thickness mm 40
Dimensions: 1228mm W x 816 D x 655 H
Total Energy Consumption: 3.679 kWh/24h
Body: Stainless Steel
Net Weight (Kg): 92
Power: 240V, 396W/10A
Warranty: 2 Years Parts & Labour Plus 2 Years Parts Only Warranty When Products Registered Within 14 Days Of Invoice
Please note you will need to contact our friendly sales team for a quote to deliver to a residential address.
N.B Image is for illustrative purposes only. Specifications are subject to change without notice.
**Extended FED-X Frenzy Promotion - use the discount code: FRENZY14 at checkout for a further 14% discount valid until 30th December**
Incorporating a refrigerated chef base into your kitchen, specifically designed to support Gasmax cooking equipment, offers several strategic benefits that can significantly enhance both the functionality and efficiency of your cooking environment.
Here’s why it’s a smart addition: Seamless Integration with Gasmax Equipment, optimized space utilisation, increased efficiency and productivity, improved workflow and organisation, energy efficiency.
Key Features:
- Gross Volume: 263L
- Max Ambient Temperature: 32℃, 65% Relative Humidity
- Temperature Range: -1 to +5℃
- Stainless steel interior and exterior with rounded corners for easy cleaning
- 60mm HFCs and CFCs free foam body insulation
- Tropicalised for Australian conditions
- User-friendly digital controls
- Rapid recovery rate
- Fan-forced evaporator cooling
- Heavy-duty castors with front-wheel brakes
- Austrian Fulterer door runners for smooth, reliable operation with durability
- Equipped with two drawers to hold cold ingredients, compatible with gastronomy Pan (sold separately) in various configurations
- Each drawer gasket is removable for easy cleaning and maintenance
- Raised Edge Top & Removable Magnetic Drawer Gaskets (GN pan is required for using this unit)
-
Additional Information:
- Drawers: 2
- Depth: 530mm
- Pan (height): 100mm
- Foaming thickness mm 40
Dimensions: 1228mm W x 816 D x 655 H
Total Energy Consumption: 3.679 kWh/24h
Body: Stainless Steel
Net Weight (Kg): 92
Power: 240V, 396W/10A
Warranty: 2 Years Parts & Labour Plus 2 Years Parts Only Warranty When Products Registered Within 14 Days Of Invoice
Please note you will need to contact our friendly sales team for a quote to deliver to a residential address.
N.B Image is for illustrative purposes only. Specifications are subject to change without notice.