Refrigeration

Key Features: Net Capacity: 8 x 1/3GN Cooling System: Static cooling Temperature range: +2~+8°C Compressor: Donper Controller: Dixell Ambient Temperature: 38°C Relative Humidity: 60% Stainless steel interior and exterior Stainless steel lids...

Key Features:  Crescent Ice Machine 13 x 30 x 35 mm Crescent Ice Output: Up to 280Kg/ 24hrs Bin Capacity: Approx. 125Kg Voltage: 240V Condenser Unit: Air/ Water Refrigerant: R404A Net Weight of Main Machine: 76Kg Net Weight of Ice Bin: 35Kg Gross...

Key Features: Crescent Ice Machine 13 x 30 x 35mm Crescent Ice Output: 145Kg/ 24hrs Bin Capacity: Approx. 125Kg Voltage: 240V Condenser Unit: Air/ Water Refrigerant: R404A External Dimensions: 560mm W x 860 D x 1720 H Net Weight of Main Machine:...

Key Features:   Cresent Ice Machine Output: Up to 95Kg/ 24hrs Storage: Approx. 40Kg Voltage: 240V, 770W/10A Condenser Unit: Air/ Water Refrigerant: R404A Loading Quantity (20GP/40GP): 45 / 90 pcs 13 x 30 x 35 mm Crescent Ice Dimensions: 650mm W x...

Full Size 2 Glass Door - 1081 Litre Refrigerated • 2 to 8°C Key Features: Gross Volume: 1081L Net Volume: 809L Forced air circulation 2 hinge doors Digital controller Adjustable shelves Interior LED lights Universal wheels, front with brake...

**Special Sale Price valid until 30th October** Why buy ice cream in when you can make your own unique flavours? With the Apuro 1.5Ltr ice cream maker, the process is made fast and easy. Simply load the mix into the machine, set the timer and switch on...

**Special Sale Price valid until 30th October** Combining a huge storage capacity with the added benefits of two stable doors, this Polar G-Series upright fridge is a reliable choice for holding large amounts of chilled food in busy commercial kitchens...

**Special Sale Price valid until 30th October** Create rich, creamy ice cream quickly with the Apuro Ice Cream Maker 2Ltr - designed for commercial use. This upright machine produces up to 2 litres of ice cream in just 60 minutes, making it the perfect...

Blast chilling and shock freezing are the best natural systems to extend the shelf life of food. Blast Chillers make it possible to lower the temperature at the core of foods that have just been cooked, down to +3°C in less than 90 min. Reducing...

Key Features:  Gross Volume: 1450L Net Volume: 1090L Max Ambient Temperature: 25℃, 60% Relative Humidity Temperature Range: -22 to -18°C Twin compressors Forced air circulation Adjustable shelves Interior LED lights Powder-coated interior...

Key Features:  Gross Volume: 930L Net Volume: 702L Max Ambient Temperature: 25℃, 60% Relative Humidity Temperature Range: -18 to -22°C Forced air circulation Adjustable shelves Interior LED lights Powder-coated interior Universal wheels, front...

Key Features:  Gross Volume: 1664L Net Volume: 1246L Max Ambient Temperature: 38℃, 65% Relative Humidity Temperature Range: -22 to -18°C Full Size 3 Glass Door - 1664 Litre Forced air circulation 3 hinge doors Digital controller Fully...

Key Features: 1/2 split door system can lower yearly running cost by up to 30% Gross Volume: 618L Net Volume: 388L Cooling System: Fan forced cooling Temperature range: -2~+8°C Compressor: Cubigel Controller: Dixell Ambient Temperature:...