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Brullen i91 Pro Gravity Feed Ice Cream Machine 853871
Product Code:
853871
Condition:
Used
Availability:
Certified Used products sometimes sell before we get a chance to remove. Please call us on 1300 767 136 for availability before finalising your order.
Shipping:
Calculated at Checkout
$19,539.08
$17,762.80
Rent-try-buy from $35.33 per day*
pay in Installments from $105 per week*
Brullen i91 Pro Gravity Feed Ice Cream Machine
Location: Melbourne (Laverton)
Condition: Certified Used — inspected and suitable for commercial use. Note: Item has cosmetic scratches and dents.
Built for mid-sized cafés and artisan dessert operators, the Brullen i91 Pro Gravity Feed Ice Cream Machine delivers dependable production with a simple gravity-fed design that supports straightforward operation and cleaning. With stainless steel construction and a compact footprint, it suits back-of-house spaces where consistent output and reliability matter during peak trade.
Key Features
- High output performance: Up to 40 litres per hour production capacity
- Gravity feed system: Simple, operator-friendly design for consistent dispensing
- Pan configuration: 1 x pan with 12 litres per pan capacity
- Freezing cylinder: 3 litre freezing cylinder for stable, repeatable results
- Soft-touch controls: Soft-touch button operator menu for easy daily use
- Stable placement: Mounted on feet for level installation
- Commercial finish: Stainless steel (S/S) finish for durability and hygiene
- Climate class: Normal — suited to standard indoor commercial environments
Benefits
- Ideal for service periods where steady volume is required without over-sizing the fit-out
- Gravity feed design supports simpler operation and routine maintenance
- Compact footprint helps maximise usable bench and floor space in tight prep areas
- Certified used unit provides commercial performance for operators seeking value and reliability
Technical Specifications
- Model: Brullen i91 Pro Gravity Feed Ice Cream Machine
- Production: 40 Lt per hour
- Pan Capacity: 1 x pan; 12 Lt per pan
- Freezing Cylinder: 3 litres
- Controls: Soft-touch button operator menu
- Power Supply: 15 Amp, 1 Phase
- Dimensions (W x D x H): 400mm x 840mm x 850mm
- Weight: 120 kg
- Finish: Stainless Steel (S/S)
- Mounting: On feet
- Climate Class: Normal
A practical choice for cafés, gelato counters, and dessert venues needing consistent output in a compact, easy-to-run format. Located in Melbourne (Laverton) for convenient local handling.
Brullen i91 Pro Gravity Feed Ice Cream Machine
Location: Melbourne (Laverton)
Condition: Certified Used — inspected and suitable for commercial use. Note: Item has cosmetic scratches and dents.
Built for mid-sized cafés and artisan dessert operators, the Brullen i91 Pro Gravity Feed Ice Cream Machine delivers dependable production with a simple gravity-fed design that supports straightforward operation and cleaning. With stainless steel construction and a compact footprint, it suits back-of-house spaces where consistent output and reliability matter during peak trade.
Key Features
- High output performance: Up to 40 litres per hour production capacity
- Gravity feed system: Simple, operator-friendly design for consistent dispensing
- Pan configuration: 1 x pan with 12 litres per pan capacity
- Freezing cylinder: 3 litre freezing cylinder for stable, repeatable results
- Soft-touch controls: Soft-touch button operator menu for easy daily use
- Stable placement: Mounted on feet for level installation
- Commercial finish: Stainless steel (S/S) finish for durability and hygiene
- Climate class: Normal — suited to standard indoor commercial environments
Benefits
- Ideal for service periods where steady volume is required without over-sizing the fit-out
- Gravity feed design supports simpler operation and routine maintenance
- Compact footprint helps maximise usable bench and floor space in tight prep areas
- Certified used unit provides commercial performance for operators seeking value and reliability
Technical Specifications
- Model: Brullen i91 Pro Gravity Feed Ice Cream Machine
- Production: 40 Lt per hour
- Pan Capacity: 1 x pan; 12 Lt per pan
- Freezing Cylinder: 3 litres
- Controls: Soft-touch button operator menu
- Power Supply: 15 Amp, 1 Phase
- Dimensions (W x D x H): 400mm x 840mm x 850mm
- Weight: 120 kg
- Finish: Stainless Steel (S/S)
- Mounting: On feet
- Climate Class: Normal
A practical choice for cafés, gelato counters, and dessert venues needing consistent output in a compact, easy-to-run format. Located in Melbourne (Laverton) for convenient local handling.
Our ‘Certified Used’ and clearance equipment is backed by a three-month warranty.
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