Brullen i26 Pro Twin Ice Cream Machine 863367
Commercial Ice Cream Machine (Gravity Feed, 2 Pan)
Location: Melbourne
Condition: Used — inspected and suitable for commercial use. Note: Item has cosmetic surface scratches.
Built for busy service environments, this gravity-feed ice cream machine delivers high output in a compact footprint. With dual pans and strong hourly production capacity, it suits venues needing consistent performance for dessert service, events, and high-volume trade periods while maintaining a durable stainless steel (S/S) finish.
Key Features
- High production: Up to 60L/h (approx. 450 – 700 serves per hour depending on product)
- Dual pan setup: 2 pans for flexible flavours and service flow
- Large pan capacity: 12L capacity per pan
- Gravity feed system for consistent product delivery
- Stable installation: Supplied on feet for easy positioning and levelling
- Climate class: Normal
- Durable build: Stainless steel (S/S) finish
- Power requirements: 20 Amp, 1 Phase
Benefits
- Supports fast-paced service with high hourly output for peak periods
- Two-pan configuration helps streamline service and reduce changeovers
- Compact footprint helps maximise back-of-house space
- S/S exterior is easy to wipe down for improved hygiene in commercial settings
Technical Specifications
- Product: Ice Cream Machine
- Configuration: 2 pans
- Pan Capacity: 12L per pan
- Production Capacity: Up to 60L/h (450 – 700 serves per hour depending on product)
- Feed Type: Gravity feed
- Climate Class: Normal
- Finish: Stainless Steel (S/S)
- Power Supply: 20 Amp, 1 Phase
- Dimensions (W x D x H): 560mm x 970mm x 960mm
- Weight: 200KG
- Mounting: On feet
A practical choice for cafés, dessert bars, and catering operations seeking a high-output ice cream solution with dual-pan flexibility. Located in Melbourne for convenient logistics or pickup.
Commercial Ice Cream Machine (Gravity Feed, 2 Pan)
Location: Melbourne
Condition: Used — inspected and suitable for commercial use. Note: Item has cosmetic surface scratches.
Built for busy service environments, this gravity-feed ice cream machine delivers high output in a compact footprint. With dual pans and strong hourly production capacity, it suits venues needing consistent performance for dessert service, events, and high-volume trade periods while maintaining a durable stainless steel (S/S) finish.
Key Features
- High production: Up to 60L/h (approx. 450 – 700 serves per hour depending on product)
- Dual pan setup: 2 pans for flexible flavours and service flow
- Large pan capacity: 12L capacity per pan
- Gravity feed system for consistent product delivery
- Stable installation: Supplied on feet for easy positioning and levelling
- Climate class: Normal
- Durable build: Stainless steel (S/S) finish
- Power requirements: 20 Amp, 1 Phase
Benefits
- Supports fast-paced service with high hourly output for peak periods
- Two-pan configuration helps streamline service and reduce changeovers
- Compact footprint helps maximise back-of-house space
- S/S exterior is easy to wipe down for improved hygiene in commercial settings
Technical Specifications
- Product: Ice Cream Machine
- Configuration: 2 pans
- Pan Capacity: 12L per pan
- Production Capacity: Up to 60L/h (450 – 700 serves per hour depending on product)
- Feed Type: Gravity feed
- Climate Class: Normal
- Finish: Stainless Steel (S/S)
- Power Supply: 20 Amp, 1 Phase
- Dimensions (W x D x H): 560mm x 970mm x 960mm
- Weight: 200KG
- Mounting: On feet
A practical choice for cafés, dessert bars, and catering operations seeking a high-output ice cream solution with dual-pan flexibility. Located in Melbourne for convenient logistics or pickup.