Aus Kitchen AUSKPSSA22 Soft Serve Ice Cream Machine 852465
Aus Kitchen AUSKPSSA22 Soft Serve Ice Cream Machine
Location: Melbourne (Laverton)
Condition: Certified Used (SILVER) — inspected and suitable for commercial use. Note: Item has cosmetic scratches and dents.
Built as an accessible entry-point soft-serve unit for Australian venues, the Aus Kitchen AUSKPSSA22 delivers reliable output with simple microprocessor operation and a practical footprint. With multi-flavour dispensing (including a rainbow twist option), adjustable product hardness, and a clear temperature display, it suits cafés, caterers, and small-to-mid sized sites wanting to test or expand frozen dessert service with straightforward day-to-day control.
Key Features
- 25 Litre output capacity for consistent soft-serve production
- Produces approx. 183–313 cups per hour (80g serves) for peak periods
- Dispense 2 individual flavours or combine 2 in a rainbow twist for added versatility
- Microprocessor controls for stable, repeatable operation
- Adjustable product hardness to suit different serving styles and ambient conditions
- Temperature display for quick monitoring during service
- Gravity feed system for simplified operation
- On castors for easy positioning and cleaning access
- Stainless steel (S/S) finish for hygiene and durability
Benefits
- High-throughput performance supports busy counter service and events
- Menu flexibility with dual-flavour and twist serving helps broaden appeal
- Single-phase, 10 Amp power suits many standard Australian commercial outlets
- Mobile design on castors helps streamline cleaning routines and layout changes
- Certified used condition offers a practical pathway to soft-serve capability (cosmetic wear present)
Technical Specifications
- Model: Aus Kitchen AUSKPSSA22
- Type: Soft Serve Ice Cream Machine (Gravity Feed)
- Climate Class: Normal
- Output: 25 Litre
- Production Rate: 183–313 cups/hr (80g serves)
- Power Supply: 10 Amp, 1 Phase
- Dimensions (W x D x H): 520mm x 850mm x 1300mm
- Weight: 135 kg
- Finish: Stainless Steel (S/S)
A strong fit for cafés and venues wanting dependable soft-serve output, easy controls, and flexible flavour serving in a compact, mobile unit — with clear acknowledgement of cosmetic wear consistent with certified-used equipment. Located in Melbourne (Laverton).
Aus Kitchen AUSKPSSA22 Soft Serve Ice Cream Machine
Location: Melbourne (Laverton)
Condition: Certified Used (SILVER) — inspected and suitable for commercial use. Note: Item has cosmetic scratches and dents.
Built as an accessible entry-point soft-serve unit for Australian venues, the Aus Kitchen AUSKPSSA22 delivers reliable output with simple microprocessor operation and a practical footprint. With multi-flavour dispensing (including a rainbow twist option), adjustable product hardness, and a clear temperature display, it suits cafés, caterers, and small-to-mid sized sites wanting to test or expand frozen dessert service with straightforward day-to-day control.
Key Features
- 25 Litre output capacity for consistent soft-serve production
- Produces approx. 183–313 cups per hour (80g serves) for peak periods
- Dispense 2 individual flavours or combine 2 in a rainbow twist for added versatility
- Microprocessor controls for stable, repeatable operation
- Adjustable product hardness to suit different serving styles and ambient conditions
- Temperature display for quick monitoring during service
- Gravity feed system for simplified operation
- On castors for easy positioning and cleaning access
- Stainless steel (S/S) finish for hygiene and durability
Benefits
- High-throughput performance supports busy counter service and events
- Menu flexibility with dual-flavour and twist serving helps broaden appeal
- Single-phase, 10 Amp power suits many standard Australian commercial outlets
- Mobile design on castors helps streamline cleaning routines and layout changes
- Certified used condition offers a practical pathway to soft-serve capability (cosmetic wear present)
Technical Specifications
- Model: Aus Kitchen AUSKPSSA22
- Type: Soft Serve Ice Cream Machine (Gravity Feed)
- Climate Class: Normal
- Output: 25 Litre
- Production Rate: 183–313 cups/hr (80g serves)
- Power Supply: 10 Amp, 1 Phase
- Dimensions (W x D x H): 520mm x 850mm x 1300mm
- Weight: 135 kg
- Finish: Stainless Steel (S/S)
A strong fit for cafés and venues wanting dependable soft-serve output, easy controls, and flexible flavour serving in a compact, mobile unit — with clear acknowledgement of cosmetic wear consistent with certified-used equipment. Located in Melbourne (Laverton).