Roband S23RD Square Glass Hot Food Display with Rear Doors
These square profile foodbars boast the latest in styling and design, at the same time offering all the features and reliability customers have come to expect of Roband Australia’s foodbars. They can be built-in, bench mounted or supplied with trolley to suit.
Features:
- Double row, with rear roller doors and pans
- Contemporary square profile hot foodbar boasting latest in technology and design
- Maintains food at correct serving temperature
- 6 x 1/2 size 65mm pans included
- Stainless steel construction with tubular frame
- Overhead heating and illumination by stylish heat lamps manufactured from extruded aluminium specifically, designed to breathe
- Energy regulator control
- Double skin tank for lower running costs
- Dura-life stainless steel elements for prolonged element life
- Wet or dry operation*
- Thermometer
- Safety lock ball valve drain
- Removable cross bars
- Streamlined for easy cleaning
- Toughened safety glass front
*Machines must not be left unattended for extended periods.
Dimensions: 1,030mm W x 615 D x 750 H - Dimensions exclude protruding drain.
Power: 2,300 Watts
Current: 10 Amps
Note: RD signifies roller doors included. Sneeze guards cannot be fitted to the vertical control panel side when roller doors are installed.
Please contact us for a quote on additional accessories - chicken trays, cross bars, trolleys, midshelves, sneeze guards and tray races.
Note: Hot food display bars are suitable for short-term food display. They are not a suitable substitute for a chicken humidifier.
They are also designed to accommodate pans available from Roband Australia. Although other brands of pans may fit, this is not guaranteed due to variations in other manufacturers’ pans. Hot food display bars are designed to be served around and not over. If units are to be used in a serve over capacity, protection from hot surfaces will need to be considered. Environmental influences will affect the operating performance of hot food displays. Consideration should be given to food types, air movement and ambient temperatures before specifying. For dry, fried foods, Roller Doors are highly recommended.
N.B Images are for illustrative purposes only. Specifications are subject to change without notice.
