FBF-12 298L Blast Chiller Freezer Fresh Refrigeration

Soft chilling: 90? to 3? within 90 mins (Max Temp: 0?)
Hard chilling: 90? to 3? within 90 mins (Max Temp: -20?)
Freezing: 90? to -18? within 240 mins (Max Temp: -40?)

Sealed Interior floors and rounded cabinet corners
Easy-to-Clean interior design and parts
Increase production capacity while saving cost and time
Accommodable for different Pans with adjustable rails:
1)GN Pan: 530x325mm
2)EN Pan: 600x400mm
3)Bun Pan: 660x457mm
4)Full Pan: 508x305mm

Heated door frames
Drain Pan with condensate heater
Stainless steel heavy duty hinges
Various pans accommodatable rack rails

CHILLING CYCLES
Soft cycle (standard) – 90 mins: for soft, light or delicate food which is small in size or volume
Hard cycle (intensive) – 90 mins: for high density or heavy produce, as well as for preparing food for packaging.

FREEZING CYCLES
Soft cycle (standard) – 240 mins : for uniformly freezing; food not subjected to sudden temperature change and/or  of variety of ingredients
Hard cycle (intensive) – 240 mins:  for frozen stocking for long period; for raw produce freezing semi-finished dishes.

Dimensions:

Exterior: 820mm W x 840 D x 1718 H

Interior: 700mm W x 485 D x 860 H

Net Weight (kg): 166

Amps: 8.7

Refrigerant: R-404A

Number of Pans: 12

N.B Images are for illustrative purposes only. Design and specifications are subject to change without notice.